Acorn Squash
- Full sun
- Moderate water
Acorn squash, a popular winter squash variety, is known for its unique acorn shape, dark green skin, and sweet, orange flesh…
Vegetables: plants for full sun
These plants want 6 or more hours of direct sun a day: the brightest beds, south-facing borders and open plots.
176 plants
Vegetables
Adzuki Bean
- Full sun
- Moderate water
The Adzuki bean plant, scientifically known as Vigna angularis, is a small, erect annual legume native to East Asia. Typically growing to…
Amaranth
- Full sun
- Moderate water
Amaranth is a versatile and hardy flowering plant belonging to the Amaranthaceae family, with over 60 species commonly recognized. It is…
Arborio Rice
- Full sun
- High water
Arborio rice is a short-grain rice variety primarily cultivated in the Po Valley region of Italy. Renowned for its culinary use in making…
Artichoke
- Full sun
- Moderate water
- Zones 7–11
The artichoke plant (Cynara scolymus) is a thistle-like perennial herbaceous plant belonging to the Asteraceae family. Native to the…
Arugula
- Full sun
- Moderate water
- Zones 9–11
Arugula, also known as Eruca sativa, is a leafy green vegetable belonging to the Brassicaceae family, which includes other popular plants…
Asparagus
- Full sun
- Moderate water
- Zones 3–8
Asparagus (Asparagus officinalis) is a perennial vegetable belonging to the lily family, known for its tender spears that are harvested…
Basmati Rice
- Full sun
- High water
Basmati rice is a long-grain variety of rice, primarily grown in the Indian subcontinent, notably in India and Pakistan, particularly in…
Bay Leaf
- Full sun
- Moderate water
- Zones 8–10
The Bay Leaf plant, scientifically known as Laurus nobilis, is an evergreen shrub or small tree native to the Mediterranean region. It…
Beet
- Full sun
- Moderate water
- Zones 9–11
The beet plant, scientifically known as Beta vulgaris, is a cultivated root vegetable belonging to the Amaranthaceae family. It is…
Bell Pepper
- Full sun
- Moderate water
- Zones 10–11
The bell pepper plant, known scientifically as Capsicum annuum, is a vibrant and versatile member of the nightshade family, which includes…
Bhutanese Red Rice
- Full sun
- High water
Bhutanese Red Rice, known as "red rice" from the Himalayan region, is a traditional variety predominantly cultivated in Bhutan. It is…
Bitter Melon
- Full sun
- Moderate water
- Zones 11–12
Bitter Melon, scientifically known as Momordica charantia, is a tropical and subtropical vine belonging to the Cucurbitaceae family, which…
Black Bean
- Full sun
- Moderate water
The Black Bean plant, scientifically known as Phaseolus vulgaris, is a leguminous annual crop primarily cultivated for its nutritious…
Black Rice
- Full sun
- High water
Black rice, often referred to as "forbidden rice," is a variety of whole grain rice belonging to the Oryza sativa species. It is…
Black-eyed Pea
- Full sun
- Moderate water
The Black-eyed Pea plant, scientifically known as Vigna unguiculata, is a warm-season legume that thrives in a variety of climates…
Bok Choy
- Full sun
- Moderate water
- Zones 9–11
Bok Choy, also known as Pak Choi or Chinese white cabbage, is a leafy green vegetable belonging to the brassica family, which includes…
Borage
- Full sun
- Moderate water
Borage (Borago officinalis) is an annual herbaceous plant belonging to the Boraginaceae family. Native to the Mediterranean region, it…
Bottle Gourd
- Full sun
- Moderate water
The Bottle Gourd, scientifically known as Lagenaria siceraria, is a climbing vine belonging to the Cucurbitaceae family, which also…
Broccoflower
- Full sun
- Moderate water
Broccoflower is a unique cruciferous vegetable that is a hybrid between broccoli and cauliflower. It offers an appealing alternative to…
Broccoli
- Full sun
- Moderate water
- Zones 9–11
Broccoli (Brassica oleracea var. italica) is a biennial plant cultivated as an annual vegetable for its edible flower buds and stalks. It…
Broccolini
- Full sun
- Moderate water
- Zones 9–11
Broccolini, also known as baby broccoli, is a hybrid vegetable that combines characteristics of Chinese kale and broccoli. Developed in…
Brown Rice
- Full sun
- High water
Brown rice is the whole grain version of rice, specifically the unprocessed seed of the Oryza sativa plant. Unlike white rice, which has…
Brussels Sprouts
- Full sun
- Moderate water
- Zones 8–10
Brussels sprouts (Brassica oleracea var. gemmifera) are a biennial vegetable, commonly grown as an annual, and belong to the Brassicaceae…
Burdock Root
- Full sun
- Moderate water
- Zones 3–9
Burdock (Arctium) is a biennial plant known for its large leaves, tall flowering stems, and distinctive bur-like seed heads. It typically…
Butternut Squash
- Full sun
- Moderate water
Butternut squash (Cucurbita moschata) is a popular winter squash belonging to the gourd family. It is known for its sweet, nutty flavor…
Cabbage
- Full sun
- Moderate water
- Zones 9–11
Cabbage (Brassica oleracea var. capitata) is a leafy green vegetable belonging to the Brassicaceae family, which includes other…
Camargue Rice
- Full sun
- High water
Camargue Rice, a unique and aromatic variety of rice, is cultivated primarily in the Camargue region of southern France, an area renowned…
Cannellini Bean
- Full sun
- Moderate water
The Cannellini bean, also known as the white kidney bean, is a variety of Phaseolus vulgaris, which thrives in warm climates. This annual…
Cardoon
- Full sun
- Moderate water
- Zones 7–10
Cardoon is a large, thistle-like vegetable grown chiefly for its thick leaf stalks and midribs. It belongs to the same species as the…
Carrot
- Full sun
- Moderate water
- Zones 3–9
The carrot plant (Daucus carota subsp. sativus) is a biennial herbaceous plant widely cultivated for its edible taproot, which is commonly…
Cassava
- Full sun
- Moderate water
- Zones 10–12
Cassava (Manihot esculenta) is a tropical root vegetable native to South America. It is a perennial shrub that typically grows between 1…
Cauliflower
- Full sun
- Moderate water
- Zones 10–11
Cauliflower (Brassica oleracea var. botrytis) is a cool-season vegetable belonging to the Brassicaceae family, which also includes…
Celeriac
- Full sun
- High water
- Zones 9–10
Celeriac, also known as celery root or Apium graveolens var. rapaceum, is a biennial plant cultivated primarily for its edible, bulbous…
Celery
- Full sun
- High water
- Zones 10–11
Celery (Apium graveolens) is a biennial plant often cultivated as an annual vegetable. Known for its crisp, crunchy stalks, celery is a…
Celtuce
- Full sun
- Moderate water
Celtuce is a type of lettuce grown chiefly for its thick, edible stem rather than for a head of leaves. It is also called stem lettuce or…
Chayote
- Full sun
- Moderate water
- Zones 9–11
Chayote, scientifically known as Sechium edule, is a unique and versatile edible plant belonging to the gourd family (Cucurbitaceae)…
Chickpea
- Full sun
- Moderate water
The chickpea plant, scientifically known as Cicer arietinum, is an annual legume belonging to the Fabaceae family. It is primarily…
Chicory
- Full sun
- Moderate water
- Zones 3–9
Chicory is a hardy, usually biennial or short-lived perennial herb grown as a vegetable for its leaves and roots. It forms a basal rosette…
Chinese Broccoli
- Full sun
- Moderate water
- Zones 10–11
Chinese broccoli, also known as "gai lan" or "Chinese kale," is a leafy vegetable from the Brassica oleracea species. Distinguished by its…
Chinese Cabbage
- Full sun
- Moderate water
- Zones 9–11
Chinese cabbage, also known as Napa cabbage or bok choy, is a member of the Brassica family, which includes other cruciferous vegetables…
Collard Greens
- Full sun
- Moderate water
- Zones 7–10
Collard greens (Brassica oleracea var. viridis) are a leafy green vegetable belonging to the Brassica family, which also includes cabbage…
Coriander
- Full sun
- Moderate water
- Zones 9–11
Coriander (Coriandrum sativum), commonly known as cilantro in its leaf form, is an annual herb belonging to the Apiaceae family, which…
Cranberry Bean
- Full sun
- Moderate water
The Cranberry Bean plant (Phaseolus vulgaris) is a captivating annual legume known for both its striking appearance and its culinary…
Cucumber
- Full sun
- High water
The cucumber (Cucumis sativa) is a widely cultivated climbing or trailing vine of the gourd family (Cucurbitaceae), often grown for its…
Cumin
- Full sun
- Moderate water
Cumin (Cuminum cyminum) is a flowering plant in the Apiaceae family, native to the eastern Mediterranean and South Asia. It is a…
Curry Leaf
- Full sun
- Moderate water
- Zones 10–11
The Curry Leaf plant, scientifically known as Murraya koenigii, is a tropical to subtropical tree native to India and other parts of…
Daikon
- Full sun
- Moderate water
- Zones 9–11
Daikon (Raphanus sativus var. longipinnatus) is a large, white radish variety widely cultivated in East Asian cuisine. The name "daikon"…
Dandelion Greens
- Full sun
- Moderate water
- Zones 3–10
Dandelion greens, scientifically known as Taraxacum officinale, are the leafy, edible parts of the dandelion plant, which is often…
Delicata Squash
- Full sun
- Moderate water
Delicata squash, known for its sweet, creamy flesh and distinctive striped skin, is a popular choice among gardeners. It belongs to the…
Drumstick
- Full sun
- Moderate water
- Zones 10–11
The Drumstick plant, scientifically known as Moringa oleifera, is a fast-growing, flowering tree native to the Indian subcontinent but now…
Edamame
- Full sun
- Moderate water
Edamame is the immature form of the soybean, scientifically known as Glycine max. This popular legume is cultivated for its protein-rich…
Eggplant
- Full sun
- Moderate water
- Zones 11–12
Eggplant, scientifically known as Solanum melongena, is a warm-season perennial vegetable commonly grown as an annual in temperate…
Endive
- Full sun
- Moderate water
- Zones 9–11
Endive (Cichorium endivia) is a leafy green plant belonging to the Asteraceae family, which also includes lettuce, chicory, and daisy…
Fava Bean
- Full sun
- Moderate water
- Zones 9–11
The Fava bean, also known as broad bean (Vicia faba), is a hardy annual legume cultivated for its edible seeds and young pods. This plant…
Fennel
- Full sun
- Moderate water
- Zones 8–10
Fennel (Foeniculum vulgare) is a versatile, aromatic herb belonging to the carrot family (Apiaceae). It is known for its distinct…
Fenugreek
- Full sun
- Moderate water
Fenugreek (Trigonella foenum-graecum) is a versatile annual herb belonging to the legume family (Fabaceae). It is native to the…
Fonio
- Full sun
- Low water
Fonio (Digitaria exilis), often referred to as the “miracle grain,” is an ancient cereal crop indigenous to West Africa. It is a member of…
Forbidden Rice
- Full sun
- High water
Forbidden Rice, also known as black rice or emperors rice, is a variety of rice that falls under the species Oryza sativa. Historically…
Garden Cress
- Full sun
- Moderate water
Garden cress is a fast-growing, edible annual in the mustard family (Brassicaceae), grown chiefly for its tender shoots and leaves. It…
Garlic
- Full sun
- Moderate water
- Zones 3–9
Garlic (Allium sativum) is a bulbous perennial plant widely cultivated for its culinary and medicinal properties. It belongs to the Allium…
Glutinous Rice
- Full sun
- High water
Glutinous rice, also known as sticky rice or sweet rice (Oryza sativa var. glutinosa), is a variety of rice notable for its high…
Great Northern Bean
- Full sun
- Moderate water
The Great Northern Bean plant (Phaseolus vulgaris) is a popular variety of common bean, mainly cultivated for its nutritious, white…
Green Bean
- Full sun
- Moderate water
The Green Bean plant, scientifically known as Phaseolus vulgaris, is a popular annual vegetable that belongs to the legume family …
Green Rice
- Full sun
- High water
Green rice, commonly referred to as Oryza sativa, is a cereal grain cultivated extensively in various regions around the world…
Ground Cherry
- Full sun
- Moderate water
Ground cherry is a warm-season plant in the nightshade family, Solanaceae. It is related to tomatillos and tomatoes, but not to true…
Guar Bean
- Full sun
- Moderate water
The Guar bean plant, scientifically known as Cyamopsis tetragonoloba, is a drought-resistant leguminous crop native to the Indian…
Horse Gram
- Full sun
- Low water
Horse Gram (Macrotyloma uniflorum) is a leguminous plant widely cultivated in India and other parts of Asia, primarily for its nutritious…
Horseradish
- Full sun
- Moderate water
- Zones 3–9
Horseradish (Armoracia rusticana) is a perennial plant belonging to the Brassicaceae family, which also includes mustard, cabbage, and…
Hot Pepper
- Full sun
- Moderate water
- Zones 11–13
Hot pepper is a warm-season plant grown for its pungent fruits, which are used fresh, dried, or ground into spice. Many familiar hot…
Hyacinth Bean
- Full sun
- Moderate water
- Zones 10–11
The Hyacinth Bean (Lablab purpureus) is a vigorous annual climbing plant known for its beautiful and striking features. It is part of the…
Indica Rice
- Full sun
- High water
Indica rice is one of the two primary subspecies of cultivated rice, the other being Japonica. It is scientifically classified as Oryza…
Ivory Gourd
- Full sun
- Moderate water
The Ivory Gourd (Coral vine), also known as "Ivy Gourd" (Coccinia grandis), is a tropical and subtropical climbing plant recognized for…
Jack Bean
- Full sun
- Moderate water
- Zones 11–12
The Jack Bean (Canavalia ensiformis) is a perennial legume native to Central and South America, though it has spread to tropical regions…
Japonica Rice
- Full sun
- High water
Japonica rice (Oryza sativa var. japonica) is a subspecies of the Asian rice plant, widely cultivated in East Asia, Southeast Asia, and…
Jasmine Rice
- Full sun
- High water
Jasmine rice is a fragrant, long-grain variety of rice that is primarily cultivated in Thailand and other parts of Southeast Asia. This…
Jerusalem Artichoke
- Full sun
- Moderate water
- Zones 3–9
The Jerusalem artichoke (Helianthus tuberosus), also known as sunchoke, is a tuberous root vegetable belonging to the sunflower family…
Jicama
- Full sun
- Moderate water
- Zones 10–12
Jicama, scientifically known as Pachyrhizus erosus, is a root vegetable native to Mexico and Central America, although it is cultivated in…
Job's Tears
- Full sun
- Moderate water
- Zones 10–11
Job's Tears (Coix lacryma-jobi) is a unique and versatile plant belonging to the grass family, Poaceae. It is native to Southeast Asia and…
Kabocha Squash
- Full sun
- Moderate water
Kabocha squash, often referred to as Japanese pumpkin, is a popular winter squash that belongs to the Cucurbita maxima species. It is…
Kaffir Lime Leaf
- Full sun
- Moderate water
- Zones 10 –11
The Kaffir lime leaf plant (Citrus hystrix) is a tropical tree native to Southeast Asia, notable for its aromatic, glossy leaves and bumpy…
Kale
- Full sun
- Moderate water
- Zones 7–10
Kale (Brassica oleracea var. sabellica) is a leafy green vegetable belonging to the Brassicaceae family, which also includes cabbage…
Kalijira Rice
- Full sun
- High water
Kalijira rice, also known as "Kali Jiri" or "Black Rice," is a traditional variety of rice that hails primarily from Bangladesh and parts…
Kidney Bean
- Full sun
- Moderate water
The kidney bean plant, scientifically known as Phaseolus vulgaris, is a common legume that is widely cultivated for its edible seeds…
Kohlrabi
- Full sun
- Moderate water
- Zones 9–10
Kohlrabi, also known as turnip cabbage, is a member of the Brassica oleracea species, which includes relatives like cabbage, broccoli, and…
Komatsuna
- Full sun
- Moderate water
- Zones 8–10
Komatsuna, also known as Japanese mustard spinach or tender green, is a leafy green vegetable belonging to the Brassicaceae family, which…
Lablab Bean
- Full sun
- Moderate water
- Zones 10–11
Lablab bean, scientifically known as Lablab purpureus, is a versatile and attractive leguminous plant native to Africa and Asia, often…
Lambsquarters
- Full sun
- Moderate water
Lambsquarters (Chenopodium album), also known as goosefoot, is a hardy annual plant belonging to the amaranth family, Amaranthaceae. It is…
Leek
- Full sun
- Moderate water
- Zones 7–9
Leeks (Allium ampeloprasum var. porrum) are a member of the onion family (Alliaceae) and are prized for their unique, mild flavor. They…
Lemongrass
- Full sun
- Moderate water
- Zones 10–11
Lemongrass (Cymbopogon citratus) is a tropical perennial grass known for its citrus-flavored stalks and aromatic leaves. Typically…
Lentil
- Full sun
- Moderate water
The lentil (Lens culinaris) is a small, annual leguminous plant that belongs to the family Fabaceae. It is cultivated primarily for its…
Lettuce
- Full sun
- Moderate water
Lettuce (Lactuca sativa) is a leafy vegetable belonging to the Asteraceae family, which also includes sunflowers and daisies. It is one of…
Lima Bean
- Full sun
- Moderate water
The Lima bean (Phaseolus lunatus) is a widely cultivated legume known for its nutritious seeds and tender pods. Native to Central and…
Lotus Root
- Full sun
- High water
- Zones 5–10
Lotus root, known scientifically as Nelumbo nucifera, is the underwater tuber of the lotus flower, a beautiful aquatic plant widely…
Lovage
- Full sun
- Moderate water
- Zones 3–8
Lovage (Levisticum officinale) is a perennial herb belonging to the Apiaceae family, which also includes carrots, celery, and parsley…
Luffa
- Full sun
- Moderate water
Luffa is a fast-growing, warm-season vine in the cucumber family, grown for its tender fruits and for the fibrous interiors of mature…
Mache
- Full sun
- Moderate water
- Zones 7–10
Mâche is a small, cool-season leafy vegetable also known as lamb’s lettuce or corn salad. It forms a low rosette of tender, spoon-shaped…
Malabar Spinach
- Full sun
- Moderate water
- Zones 10–11
Malabar spinach is a fast-growing, twining vine grown for its edible leaves and tender stems. Despite its name, it is not related to true…
Marjoram
- Full sun
- Moderate water
- Zones 9–11
Marjoram (Origanum majorana) is a perennial herb from the mint family (Lamiaceae), cherished for its aromatic leaves and culinary uses…
Mizuna
- Full sun
- Moderate water
- Zones 9–11
Mizuna (Brassica rapa var. japonica) is a leafy green vegetable that belongs to the mustard family (Brassicaceae). Originally from East…
Moth Bean
- Full sun
- Low water
The Moth Bean (Vigna aconitifolia) is a drought-resistant leguminous plant primarily cultivated in arid and semi-arid regions of South…
Mung Bean
- Full sun
- Moderate water
The Mung Bean (Vigna radiata) is a small, leguminous plant native to South Asia but now cultivated in many tropical and subtropical…
Mustard Greens
- Full sun
- Moderate water
- Zones 9–11
Mustard greens are leafy green vegetables that belong to the Brassica family, which includes cabbage, kale, and broccoli. The scientific…
Napa Cabbage
- Full sun
- Moderate water
Napa cabbage, also known as Chinese cabbage or Brassica rapa subsp. pekinensis, is a popular leafy vegetable widely used in Asian cuisine…
Navy Bean
- Full sun
- Moderate water
The Navy bean plant, also known as Phaseolus vulgaris, is a bush-type legume primarily cultivated for its small, oval-shaped seeds. These…
New Zealand Spinach
- Full sun
- Moderate water
- Zones 10–11
New Zealand spinach is a sprawling, warm-season leafy vegetable in the ice plant family (Aizoaceae). Despite its name, it is not closely…
Oca
- Full sun
- Moderate water
- Zones 10–11
Oca is a tuber-forming member of the wood-sorrel family grown chiefly for its edible underground tubers. Native to the Andes, it has been…
Okra
- Full sun
- Moderate water
- Zones 11–13
Okra (Abelmoschus esculentus) is a warm-season vegetable plant known for its unique, edible pods and impressive versatility in cooking…
Onion
- Full sun
- Moderate water
- Zones 8–10
The onion plant, scientifically known as Allium cepa, is a biennial herbaceous plant belonging to the Allium genus, which also includes…
Parsley Root
- Full sun
- Moderate water
- Zones 6–9
Parsley root, also known as Petroselinum crispum var. tuberosum, is a biennial plant closely related to the common culinary parsley. While…
Parsnip
- Full sun
- Moderate water
- Zones 3–9
Parsnip (Pastinaca sativa) is a biennial root vegetable closely related to carrots, members of the Apiaceae family. It is primarily grown…
Pattypan Squash
- Full sun
- Moderate water
Pattypan squash, scientifically known as Cucurbita pepo, is a distinctive summer squash characterized by its unique, flattened shape…
Pea
- Full sun
- Moderate water
The pea plant, scientifically known as Pisum sativum, is a cool-season legume that belongs to the family Fabaceae. Recognized for its…
Peanut
- Full sun
- Moderate water
Peanut is a warm-season annual legume grown for its edible seeds. Although often called a nut, it is botanically a legume, related to peas…
Pinto Bean
- Full sun
- Moderate water
The Pinto bean plant, scientifically known as Phaseolus vulgaris, is a popular legume known for its nutritious edible seeds. Native to the…
Plantain
- Full sun
- High water
- Zones 10–11
The Plantain, scientifically known as Musa paradisiaca, is a tropical herbaceous plant closely related to the banana. It is characterized…
Potato
- Full sun
- Moderate water
The potato plant, scientifically known as Solanum tuberosum, is a herbaceous perennial native to the Andean regions of South America. It…
Pumpkin
- Full sun
- Moderate water
The pumpkin plant, scientifically known as Cucurbita pepo, is a member of the Cucurbitaceae family, which also includes squash, cucumbers…
Purple Rice
- Full sun
- High water
Purple rice, also known as black rice, is a type of whole grain rice that is notable for its deep purple color, which comes from…
Purslane
- Full sun
- Low water
Purslane, scientifically known as Portulaca oleracea, is a succulent annual plant native to various regions worldwide, particularly in…
Radicchio
- Full sun
- Moderate water
- Zones 9–10
Radicchio is a leafy vegetable belonging to the chicory family (Asteraceae), known for its vibrant color and slightly bitter flavor…
Radish
- Full sun
- Moderate water
- Zones 10–11
The radish (Raphanus sativus) is a fast-growing, cool-season root vegetable belonging to the Brassicaceae family, which also includes…
Rapini
- Full sun
- Moderate water
- Zones 9–11
Rapini, also known as broccoli rabe (Brassica rapa subsp. rapa), is a leafy green vegetable distinct for its slightly bitter flavor and…
Red Cabbage
- Full sun
- Moderate water
- Zones 9–10
Red cabbage (Brassica oleracea var. capitata f. rubra) is a vibrant, leafy vegetable known for its distinctive purplish-red color, which…
Red Rice
- Full sun
- High water
Red rice is a variety of rice characterized by its reddish-brown husk and bran layer. This ancient grain is part of the Oryza sativa…
Rhubarb
- Full sun
- Moderate water
- Zones 3–8
Rhubarb is a long-lived, cool-season perennial grown for its thick, tart leaf stalks, called petioles. It forms a substantial crown at…
Rice Bean
- Full sun
- Moderate water
The Rice Bean (Vigna umbellata) is an annual, warm-season legume belonging to the family Fabaceae, native to regions of Asia. It is a…
Ridge Gourd
- Full sun
- Moderate water
Ridge gourd, scientifically known as Luffa acutangula, is a climbing vine commonly cultivated in tropical and subtropical regions. It…
Romanesco
- Full sun
- Moderate water
Romanesco, also known as Romanesco broccoli or Roman cauliflower, is a striking and nutritious vegetable belonging to the Brassica…
Rutabaga
- Full sun
- Moderate water
- Zones 9–10
Rutabaga, scientifically known as Brassica napus var. napobrassica, is a root vegetable that belongs to the brassica family, which…
Salsify
- Full sun
- Moderate water
- Zones 4–9
Salsify, scientifically known as Tragopogon porrifolius, is a biennial plant belonging to the Asteraceae family. It is often recognized by…
Savory
- Full sun
- Moderate water
Savory is a delightful herb belonging to the Lamiaceae family, which includes other well-known herbs like mint and basil. There are two…
Savoy Cabbage
- Full sun
- Moderate water
- Zones 8–10
Savoy cabbage is a type of leafy vegetable belonging to the Brassica oleracea species, which also includes other cabbages, kale, and…
Scallion
- Full sun
- Moderate water
- Zones 4–9
Scallion is a leafy onion grown for its slender white stems and hollow green leaves. It is commonly called a green onion or spring onion…
Scarlet Runner Bean
- Full sun
- Moderate water
- Zones 9–11
The Scarlet Runner Bean (Phaseolus coccineus) is a vigorous climbing annual vine, highly valued for both its ornamental beauty and edible…
Scorzonera
- Full sun
- Moderate water
- Zones 4–8
Scorzonera, commonly known as black salsify or oyster plant, is an edible perennial herb belonging to the Asteraceae family. It is native…
Sesame
- Full sun
- Moderate water
Sesame is an annual flowering plant grown chiefly for its edible seeds and oil, rather than as a vegetable. It has upright, often…
Shallot
- Full sun
- Moderate water
- Zones 5–9
The shallot (Allium ascalonicum) is a bulbous vegetable belonging to the Allium family, which includes onions, garlic, and leeks. Known…
Snake Gourd
- Full sun
- Moderate water
The Snake Gourd, scientifically known as Trichosanthes cucumerina, is a vigorous, tropical and subtropical vine belonging to the…
Snap Pea
- Full sun
- Moderate water
Snap peas (Pisum sativum var. macrocarpon) are a type of edible-podded pea known for their sweet flavor and crisp texture. They are a…
Snow Pea
- Full sun
- Moderate water
The Snow Pea plant, scientifically known as Pisum sativum var. macrocarpon, is a popular edible variety of pea. Recognized for its flat…
Soybean
- Full sun
- Moderate water
The soybean plant (Glycine max) is a widely cultivated legume native to East Asia, renowned for its high protein content and versatility…
Spaghetti Squash
- Full sun
- Moderate water
Spaghetti squash (Cucurbita pepo var. sublanata) is a unique winter squash known for its fibrous flesh that, when cooked, resembles…
Spinach
- Full sun
- Moderate water
- Zones 8–10
Spinach (Spinacia oleracea) is a leafy green flowering plant native to central and southwestern Asia. It belongs to the Amaranthaceae…
Sticky Rice
- Full sun
- High water
Sticky rice, also known as glutinous rice or sweet rice (Oryza sativa var. glutinosa), is a unique variety of rice cultivated primarily in…
Sunchoke
- Full sun
- Moderate water
- Zones 3–9
Sunchoke, also known as Jerusalem artichoke (Helianthus tuberosus), is a perennial plant belonging to the sunflower family (Asteraceae)…
Sushi Rice
- Full sun
- High water
Sushi rice, primarily associated with Japanese cuisine, is typically made from short-grain japonica rice, particularly varieties like…
Sweet Corn
- Full sun
- Moderate water
Sweet corn is a cultivated form of maize grown for its tender, sugary kernels, which are eaten while immature. It is an annual grass with…
Sweet Potato
- Full sun
- Moderate water
- Zones 10–11
The sweet potato plant (Ipomoea batatas) is a versatile, warm-season perennial vine that is primarily cultivated for its nutritious…
Swiss Chard
- Full sun
- Moderate water
- Zones 8–10
Swiss chard (Beta vulgaris subsp. cicla) is a leafy green vegetable known for its colorful stems and broad, edible leaves. Belonging to…
Sword Bean
- Full sun
- Moderate water
- Zones 11–12
The Sword Bean plant, scientifically known as Canavalia gladiata, is a vigorous, tropical vine belonging to the legume family, Fabaceae…
Tamarind
- Full sun
- Moderate water
- Zones 10–11
The tamarind (Tamarindus indica) is a tropical tree belonging to the Fabaceae family, native to Africa but widely cultivated in tropical…
Taro
- Full sun
- High water
- Zones 9–11
Taro (Colocasia esculenta) is a tropical plant cultivated primarily for its edible corms and leaves. Belonging to the family Araceae, taro…
Tarragon
- Full sun
- Moderate water
- Zones 4–8
Tarragon (Artemisia dracunculus) is a perennial herb that belongs to the Asteraceae family. Known for its aromatic foliage, tarragon is…
Tatsoi
- Full sun
- Moderate water
- Zones 8–10
Tatsoi (Brassica rapa subsp. narinosa) is a leafy green vegetable belonging to the Brassica family, which also includes cabbage, kale, and…
Teff
- Full sun
- Moderate water
Teff (Eragrostis tef) is a small, ancient grain native to Ethiopia and Eritrea, where it has been cultivated for thousands of years. It is…
Tepary Bean
- Full sun
- Low water
The Tepary bean (Phaseolus acutifolius) is a drought-resistant legume native to the southwestern United States and northern Mexico. Unlike…
Tomatillo
- Full sun
- Moderate water
Tomatillo is a warm-season vegetable grown for its small, round fruit, which develops inside a papery husk. A member of the nightshade…
Tomato
- Full sun
- Moderate water
The tomato plant (Solanum lycopersicum) is a popular annual crop belonging to the nightshade family, Solanaceae. It is widely cultivated…
Turnip
- Full sun
- Moderate water
- Zones 9–11
The turnip (Brassica rapa subsp. rapa) is a biennial root vegetable belonging to the Brassicaceae family, which includes other familiar…
Ube
- Full sun
- Moderate water
- Zones 10–12
The Ube plant, scientifically known as Dioscorea alata, is a tropical tuber that is widely cultivated for its edible starchy roots. It is…
Urad Bean
- Full sun
- Moderate water
The Urad bean, scientifically known as Vigna mungo, is a versatile and nutritious legume widely grown in South Asia, particularly in…
Velvet Bean
- Full sun
- Moderate water
The Velvet Bean (Mucuna pruriens) is a fast-growing, perennial leguminous plant native to tropical regions of Africa and Asia. Often…
Water Spinach
- Full sun
- High water
- Zones 11–12
Water spinach is a fast-growing, leafy vegetable grown for its tender shoots and leaves. Despite its common name, it is not closely…
Wehani Rice
- Full sun
- High water
Wehani rice is a unique variety of whole grain rice, developed in the United States, specifically known for its nutty flavor and…
White Bean
- Full sun
- Moderate water
The White Bean plant, known scientifically as Phaseolus vulgaris, is part of the legume family and is valued for its nutritious seeds…
White Rice
- Full sun
- High water
The White Rice plant, scientifically known as Oryza sativa, is a staple food crop predominantly cultivated in warm and humid regions…
Wild Rice
- Full sun
- High water
Wild rice, known scientifically as Zizania spp., is a semi-aquatic, grass-like plant found primarily in North America and parts of Asia…
Winged Bean
- Full sun
- Moderate water
- Zones 11–12
The Winged Bean (Psophocarpus tetragonolobus) is a versatile leguminous plant native to tropical regions of Asia and the Pacific. It's…
Winter Melon
- Full sun
- Moderate water
Winter melon, scientifically known as Benincasa hispida, is a vine grown primarily in tropical and subtropical regions. It is often…
Yacon
- Full sun
- Moderate water
- Zones 9–11
Yacon is a perennial member of the sunflower family grown for its large, edible storage roots. It originated in the Andes, where people…
Yam
- Full sun
- Moderate water
- Zones 10–12
Yam is a versatile tuberous plant belonging to the genus Dioscorea, with various species cultivated across the world, especially in…
Yardlong Bean
- Full sun
- Moderate water
The Yardlong Bean (Vigna unguiculata subsp. sesquipedalis), also known as the Long Bean or Asparagus Bean, is a unique and vigorous…
Yellow Rice
- Full sun
- High water
The term "Yellow Rice" can refer to a few different things in gardening, but it is most commonly associated with the variety of rice known…
Yellow Squash
- Full sun
- Moderate water
Yellow squash is a warm-season summer squash grown for its tender, immature fruit. Common types include straightneck and crookneck squash…
Zucchini
- Full sun
- Moderate water
Zucchini, scientifically known as Cucurbita pepo, is a summer squash that belongs to the Cucurbitaceae family, which also includes…